We dare you to try this delicious local Brie, Raspberry, and Dark Chocolate Grilled Cheese recipe. The flavour combo is soo good, you’ll be making this recipe on repeat.

Whipped local feta, honey, and locally made cream cheese are the perfect combination of sweet and salty. The secret to making it extra creamy is the local cream cheese. Serve this simple, delicious starter with fresh bread, crackers, or vegetables.

These crispy spinach and cheese samosa bites are filled with local cream cheese, feta, mozzarella, spinach, herbs, and warm spices. Served with a creamy mint chutney, they make a flavourful appetizer, snack, or party bite.

A rich pesto pizza topped with Ontario mozzarella, smoked gouda, old cheddar, and creamy Havarti for the perfect cheesy bite.

Crispy on the outside and creamy on the inside, these crab rangoons are an easy appetizer made with local cream cheese for a rich, satisfying bite. Serve them warm with a cool sour cream dip for a simple party app everyone will love.

This creamy 10-minute tiramisu is made with local mascarpone and 35% whipping cream for a rich, velvety dessert that comes together fast. Layered with coffee-dipped ladyfingers and finished with cocoa, it’s an easy make-ahead treat for any occasion.

Pillowy, soft fried dough filled with local cheese makes these Fried Cheese Empanadas, the perfect appetizer or snack to enjoy any time of day. They’re easy to make, and you can change up the cheeses to use your favourite local Ontario cheese for a wide combination of flavours – the possibilities are endless!

This creamy baked mac and cheese is loaded with local milk, butter, and a rich blend of Ontario cheeses for the ultimate cozy comfort dish. Finished with a buttery crispy topping, it’s the kind of crowd-pleasing recipe everyone comes back to.

Get ready for the ultimate cheese pull 🧀 These baked hotdogs are layered with locally produced Ontario cheese, smothered in a creamy cheese sauce made with local milk, and brushed with local butter for extra flavour.