Brie, Raspberry & Dark Chocolate Grilled Cheese

Instructions

1. Step
   Slice brie into approx. 6 slices.
2. Step
   Spread one side of each bread slice with softened butter.
3. Step
   Heat a large skillet over medium-low heat. Place 2 bread slices butter side down in the skillet, working in batches if necessary.
4. Step
   Top each slice with 3 slices of brie, a sprinkle of dark chocolate, and raspberries. Top with the remaining bread slices, butter side up.
5. Step
   Cook, turning occasionally, for 4–5 minutes per side, or until the bread is golden and the brie and chocolate are melted.
6. Step
   Transfer to a plate, cut in half, and serve warm.