Ultra-Cheesy Baked Hotdogs

Instructions

1. Step
   Preheat oven to 375°F (190°C). Brush hotdog buns with melted butter and place in a baking dish.
2. Step
   Grill or pan-cook the hotdogs until heated through. Place each into a buttered bun.
3. Step
   In a saucepan over medium heat, melt butter. Whisk in flour and cook for 1–2 minutes until lightly golden. Slowly whisk in milk until smooth. Cook until thickened, about 2–3 minutes. Stir in cheddar cheese, garlic powder, salt and pepper until melted and creamy.
4. Step
   Spoon cheese sauce over each hotdog, then sprinkle with mozzarella or provolone.
5. Step
   Transfer to the oven and bake for 10–12 minutes, until cheese is melted and bubbling.
6. Step
   Drizzle with sour cream or yogurt and sprinkle with chives. Serve hot.