Marinated Lamb Popsicles

Instructions

Lamb

1. Step
   Combine wine, mustard, salt and pepper in a large bowl.
2. Step
   Add lamb and coat well with the marinade. Cover the bowl and refrigerate for 2-4 hours

Curry Sauce

1. Step
   In a large bowl, combine cream, salt, paprika, cayenne, fenugreek leaves and lemon juice.
2. Step
   Heat 3-4 tbsp of oil in a medium pot on medium heat and saute garlic until golden.
3. Step
   Stir in tumeric and cook for 1 minute.
4. Step
   Stir in the cream mixture and cook on low to medium heat for about 5 minutes, or until it is gently boiling.

Finish Lamb

1. Step
   Preheat a stove-top cast iron grill or barbeque to high heat.
2. Step
   Place lamb on the grill and cook for 2-3 minutes per side
3. Step
   Serve popsicles piping hot. Place 4-5 lamb chops on each plate. Pour the curry sauce over the meat or ladle into a small bowl to use a dipping sauce.