Savour the rich flavours of creamy dairy that leaves you feeling satisfied and indulged. It’s a filling appetizer option that’s sure to be a favourite at your next gathering.

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PREP15 min
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Cooking30 min
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Ready in45 min



  1. Step
    Preheat the oven to 350°F.
  2. Step
    In a large pan on medium high, melt the butter and caramelize the onion for 10-15 minutes, stirring often.
  3. Step
    Using a hand mixer, mix the cream cheese and Greek yogurt on medium high until smooth.
  4. Step
    Add the parsley, garlic, cheddar and crab to the cream cheese mixture. Mix until completely incorporated.
  5. Step
    Once the onions are caramelized, add them to the cheese mixture and stir.
  6. Step
    Transfer to an oven safe dish and bake for 30 minutes.
  7. Step
    Serve with crackers and fresh cut vegetables.