Published: January 1, 2025
Updated: January 6, 2025 4:40 pm
Serve up this delicious combination over some greens for a different first course or en-joy it for lunch. The fresh herb and cheese combination makes it a winner.
Published: January 1, 2025
Updated: January 6, 2025 4:41 pm
A little time on the grill transforms Ontario feta cheese, tomatoes and olives into a hot and smoky delight to savour on grilled country bread.
Published: November 5, 2024
Updated: November 25, 2024 9:48 pm
Serve up a gourmet dish in minutes with this creamy, hearty soup that brings warmth and comfort as the air turns crisp and the days grow shorter
Published: October 1, 2024
Updated: November 18, 2024 3:06 pm
Enjoy a different take on the traditional loaded toast recipe. Topped with roasted cherry tomatoes, caramelized red onion, and creamy cottage cheese infused with basil and lemon zest, it’s a simple dish filled with flavour and nutrients.
Published: December 15, 2023
Updated: October 5, 2024 3:15 am
Stuffed with local cheese and smothered in creamy marsala sauce, this show-stopping dish will have you and your guests asking for seconds!
Published: December 15, 2023
Updated: May 13, 2024 1:48 am
Indulge in a delectable dairy delight with this creamy and flavorful Tex-Mex broccoli salad. Loaded with the rich goodness of local dairy, this salad is one to keep on the weekly rotation all summer long!
Published: December 15, 2023
Updated: May 13, 2024 1:45 am
This perfect vegetarian meal is guaranteed to lift the spirit and satisfy the soul. Ruffled lasagna rolls are stuffed with cheesy goodness with bright flavours of pesto.
Published: December 15, 2023
Updated: December 25, 2023 5:56 am
Warm gooey cheese with zippy heat is always a hit when topping a crisp salad.
Published: December 15, 2023
Updated: December 25, 2023 9:54 am
This colourful red and white tart is perfect to enjoy on its own or serve it on top of mixed greens for a fabulous lunch or brunch idea.
Published: December 15, 2023
Updated: December 25, 2023 11:38 am
Buttery grilled salmon tops this salad featuring locally-grown beets and creamy Canadian cow’s milk feta cheese. This bright, colourful dish is hearty enough to serve as a meal and perfectly conveys the freshness of August. This recipe is one of 15 exceptional recipes found in the 2021 Milk Calendar.
