- Category: 2027 Milk Calendar
Cheesy Lasagna Bake
Melted cheese and creamy ricotta complement beef, spinach and rustic lasagna noodles in this rich, oven-baked dish, perfect for batching or sharing in good company.
Ingredients
Pasta & Sauce
Garnish
Instructions
- StepPreheat oven to 375°F.
- StepIn a deep, large skillet, melt the butter over medium heat. Add the ground beef and cook until browned, breaking it into small pieces. Drain any excess oil.
- StepAdd the onion, garlic and Italian seasoning. Cook until the onion is translucent. Stir in the spinach and cook until just wilted.
- StepAdd the marinara sauce, cream, milk and stock. Bring to a simmer, then stir in the broken lasagna pieces, making sure the pasta is submerged.
- StepTransfer the mixture to a baking dish. Sprinkle mozzarella and dollop ricotta cheese over top of the lasagna evenly. Cover with foil and bake for 30 minutes.
- StepRemove the foil and broil for 5 minutes, until the cheese is golden and bubbly.
Garnish
- StepTop with basil and tomatoes if using. Serve hot.
