Whipped Cheese Dip

Cottage cheese, Greek yogurt and feta come together in a creamy, tangy dip with a light finish. Serve with crackers, bread or fresh vegetables for easy sharing.

Prep icon
PREP10 min
Prep icon
Ready in10 min

Ingredients

Garnish

Instructions

  1. Step
    In a blender or food processor, combine cottage cheese, Greek yogurt, sour cream, milk, lemon juice, smoked paprika, garlic powder, salt and pepper. Blend until smooth.
  2. Step
    Transfer the blended mixture to a medium bowl. Add feta cheese and garlic (if using) and stir to combine. Taste and adjust seasoning as needed.
  3. Step
    Cover and refrigerate for 30 minutes. Transfer to a serving bowl and top with desired garnishes.