These scalloped potatoes are layered with a rich, creamy sauce made with milk and cheese from Ontario dairy farmers. Thin potato slices layered with cream and cheese, baked until golden and bubbling. The ultimate side dish for cozy winter meals and a guaranteed crowd-pleaser when hosting.

This creamy, light cheesecake is smooth, rich, and made with protein-rich cottage cheese made right here in Ontario. A wholesome twist on a classic dessert.

This sweet pudding is made smooth and creamy with high-quality milk from Ontario dairy farmers. A playful dessert that kids (and adults) will love.

These festive cupcakes combine gingerbread spice with a swirl of creamy cheesecake frosting made with locally-produced Ontario cream cheese. Festive, fun, and full of flavour.

This easy curried lentil and pumpkin soup is sure to nourish your body and warm your soul. The locally sourced butter and milk are the perfect compliment to the natural sweetness of the pumpkin and the bold flavours of the curry.

Celebrate the season with this rich and creamy homemade eggnog, made with local cream, eggs, sugar, and warm holiday spices. Topped with whipped cream, it’s a festive classic with cozy flavour in every sip.

A Ontario cheese board is the perfect addition to your holiday table. Filled with local cheeses, jams and fruit, this holiday cheese board will be a crowd pleaser!

Citrus and chocolate layers are perfectly combined with locally sourced mascarpone cheese, making for rich, creamy and velvety layers sandwiched between fresh orange slices and coffee-dipped lady fingers.

Be sure to add this recipe to your list of baking treats. These warm spiced gingerbread cups are filled with a fluffy, lightly sweet cheesecake filling for the perfect cold-weather dessert.