Baked Brie – Halloween Style

Instructions

1. Step
   Preheat the oven to 400°F. Line a baking sheet with parchment paper.
2. Step
   On a lightly floured work surface, unroll the puff pastry and cut it into ½-inch strips.
3. Step
   Wrap the pastry strips around the brie to resemble a mummy, leaving small gaps between some of the strips and space for the eyes.
4. Step
   In a small bowl, whisk together the egg and milk to make an egg wash. Brush the pastry lightly with the egg wash, then transfer the wrapped brie to the prepared baking sheet.
5. Step
   Bake for about 20 minutes, or until the puff pastry is deeply golden and the brie is warmed through and gooey.
6. Step
   For the eyes, place two sliced ends of grape tomato inside two sliced black olives. Add the eyes to the baked brie before serving.
7. Step
   Serve warm with crackers or sliced baguette.