If you want the flavours of Thanksgiving but don’t want to cook a whole turkey, this one-pan Thanksgiving strata is ideal. It has all of the flavours, texture and ‘wow factor’ of a traditional Thanksgiving dinner, but will leave you with time to enjoy the holiday. Don’t forget the cranberry sauce!

This dish delivers the flavours and comforts of late autumn and has the makings of an entertaining tradition. The cheese noodles require no equipment and are fast and easy to make, with delicious results that will surprise and delight any palate. This delicious dish is one of 15 exceptional recipes found in the 2021 Milk […]

Kick-off April with a poured pizza which is made from a batter instead of a traditional pizza dough for a thin crust similar to a flat bread. Pizza bianca (‘white pizza’) is simply a pizza without tomato sauce. This version features Canadian mascarpone and blue cheeses with sausage and rapini, but you can make and […]

This recipe is a Greek-inspired take on nachos, a Tex-Mex classic. The gyro-spiced chicken is beautifully flavoured and combined with olives and local feta cheese, then laid on a bed of baked pita chips and topped with homemade tzatziki. These nachos are featured in May and is one of 15 exceptional recipes found in the […]

These ultimate chicken nuggets are juicy, aromatic and layered with flavour. Seasoning the buttermilk marinade and flour coating is the key to the great taste that promises to make any picnic or occasion unforgettable. This recipe is featured in July as one of 15 exceptional recipes found in the 2021 Milk Calendar.

Enjoy the satisfying crunch of these easy air-fried taquitos paired with a creamy and cheesy homemade queso dip that adds a touch of heat. This is the perfect recipe for a chilly fall day!