Published: June 15, 2026
Updated: June 15, 2026 12:58 am
Not your everyday Mac n’ Cheese! These delectable Macaroni & Cheese croquettes are loaded with local Ontario cheeses and are a breeze to make (bonus: air fryer friendly too!). They have a crispy outside and a gooey centre making them the perfect appetizer for your next dinner party or brunch!
Published: October 15, 2025
Updated: November 17, 2025 4:28 pm
Creamy and rich, this tangy dip made with award-winning Albert’s Leap Double-Cream Brie is bursting with spinach and sun-dried tomato flavour.
Published: December 15, 2023
Updated: July 18, 2025 1:58 pm
If you want the flavours of Thanksgiving but don’t want to cook a whole turkey, this one-pan Thanksgiving strata is ideal. It has all of the flavours, texture and ‘wow factor’ of a traditional Thanksgiving dinner, but will leave you with time to enjoy the holiday. Don’t forget the cranberry sauce!
Published: December 15, 2023
Updated: October 5, 2024 3:15 am
Creamy and rich, this tangy dip made with award-winning Albert’s Leap Double-Cream Brie is bursting with spinach and sun-dried tomato flavour.
Published: December 15, 2023
Updated: July 18, 2025 1:58 pm
This colourful red and white tart is perfect to enjoy on its own or serve it on top of mixed greens for a fabulous lunch or brunch idea.
Published: December 15, 2023
Updated: July 18, 2025 1:58 pm
Rich blue cheese and asparagus offer a perfect pairing, and the mascarpone adds a special creaminess that makes this a special appetizer or first course.
Published: December 15, 2023
Updated: July 18, 2025 1:58 pm
This flavourful pizza is perfect to share with friends over a glass of crisp Ontario Riesling as an appetizer. Cut it up for a light lunch or dinner to serve up with a crunchy salad.
