These scalloped potatoes are layered with a rich, creamy sauce made with milk and cheese from Ontario dairy farmers. Thin potato slices layered with cream and cheese, baked until golden and bubbling. The ultimate side dish for cozy winter meals and a guaranteed crowd-pleaser when hosting.
Classic Scalloped PotatoesClassic Scalloped Potatoes
Published: December 3, 2025
Updated: December 3, 2025 3:46 pm