- Category: Breakfast
Ingredients
Instructions
- StepTake 2 cups of milk in a bowl and add rose syrup.
- StepStir very well so that the rose syrup dissolves in the milk.
- StepAdd ½ tbsp sugar or add as required.
- StepThen add rose water. Stir very well till the sugar is dissolved. Serve rose milk garnished with some rose petals or with some almonds slivers or keep the rose milk in fridge to serve later
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