- Category: Breakfast
Ingredients
Instructions
- StepPlace all the ingredients in a blender and pulse until smooth, about 30 seconds. Serve right away!
Notes
NUTRITIONAL INFO:
Per Serving
Calories | 204 | |
---|---|---|
Total Fat |
|
|
Saturated Fat | 1.5 g | |
Cholesterol | 10 mg | |
Sodium | 59 mg | |
Total Carbohydrates | 42.8 g | |
Dietary Fiber |
|
|
Total Sugars | 34.9 g | |
Protein |
|
|
Vitamin D | 0.5 mcg | |
Calcium | 157 mg | |
Iron |
|
|
Potassium | 343 mg |
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