Spice up your mornings with this simple masala chai latte recipe! It’s made with rich warm spices mixed with local cream to get you ready to take on the day!

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PREP5 min
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Cooking20 min
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Ready in25 min



  1. Step
    In a saucepan, add water, spices and bring to a boil. Add Ontario whole milk and cane sugar. Simmer for five minutes or longer for a thicker consistency. Add black tea bags and let steep for three minutes. Serve immediately.


Nutrition Facts :

Servings : 3
Amount per serving 

Calories            131
Total Fat 5.4g
Saturated Fat 3.1g
Cholesterol 16mg
Sodium 335mg
Total Carbohydrate          16.7g
Dietary Fiber 1.9g
Total Sugars 13.7g
Protein 5.5g
Vitamin D  65mcg
Calcium 229mg
Iron 1mg
Potassium 485mg

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