Milk

All

File Name
ORDER
Last Updated
  • Dairy Processing Handbook

    Important resources for setting up or scaling up a dairy processing plant and investigating specialty dairy markets and innovative processing.

    Download 04 Jan 2019
  • Dairy Farmers of Ontario (DFO) New Producer Program (NPP)

    See DFO's update about the NPP. Dairy Farmers of Ontario’s (DFO) New Entrant Quota Assistance Program is designed to assist those with an interest in dairy farming who may not otherwise have the financial means or opportunity to get started in the industry. The P5 makes available 160 kilograms of quota per year for the program in Ontario. Subject to DFO issuing a licence to produce and market milk and approving an order to issue quota, DFO will match 20 kilograms of quota to each successful applicant. DFO has given priority access to 1 new entrant who plans on shipping organic milk. As a result, there are only 7 positions available. Click here for the application. The deadline to submit the 2023 application is October 31, 2022. If you have further questions, please contact the Field Services Representativein your area of the province.

    01 Jun 2021
  • Dairy Farmers of Ontario’s Grass-Fed Milk Standard

    This protocol focuses primarily on feed and farming requirements. A secondary focus is to authenticate grass fed milk based on specific biomarkers that are metabolized by cows under a grass-fed diet. Current as of August 5, 2021.

    Download 22 Sep 2021
  • DFC's 2020-21 Annual Report available now

    Dairy Farmers of Canada (DFC) annual report prepared as an addendum to Dairy Farmers of Ontario’s 2020-21 Annual Report. It includes an overview of DFC's operations and major achievements.

    Download 19 Jan 2022
  • Ontario Dairy Guide

    DFO's Ontario Dairy Guide is a reference document containing a list of all Ontario-based dairy processors and where to buy everyday and specialty products, including organic, grass-fed, non-homogenized milk and many others. As well, the guide has information about local products and new recipes for consumers.

    Download 21 Jul 2022
1 2 3

All

File Name
ORDER
Last Updated
  • Dairy Processing Handbook

    Important resources for setting up or scaling up a dairy processing plant and investigating specialty dairy markets and innovative processing.

    Download 04 Jan 2019
  • Dairy Farmers of Ontario (DFO) New Producer Program (NPP)

    See DFO's update about the NPP. Dairy Farmers of Ontario’s (DFO) New Entrant Quota Assistance Program is designed to assist those with an interest in dairy farming who may not otherwise have the financial means or opportunity to get started in the industry. The P5 makes available 160 kilograms of quota per year for the program in Ontario. Subject to DFO issuing a licence to produce and market milk and approving an order to issue quota, DFO will match 20 kilograms of quota to each successful applicant. DFO has given priority access to 1 new entrant who plans on shipping organic milk. As a result, there are only 7 positions available. Click here for the application. The deadline to submit the 2023 application is October 31, 2022. If you have further questions, please contact the Field Services Representativein your area of the province.

    01 Jun 2021
  • Dairy Farmers of Ontario’s Grass-Fed Milk Standard

    This protocol focuses primarily on feed and farming requirements. A secondary focus is to authenticate grass fed milk based on specific biomarkers that are metabolized by cows under a grass-fed diet. Current as of August 5, 2021.

    Download 22 Sep 2021
  • DFC's 2020-21 Annual Report available now

    Dairy Farmers of Canada (DFC) annual report prepared as an addendum to Dairy Farmers of Ontario’s 2020-21 Annual Report. It includes an overview of DFC's operations and major achievements.

    Download 19 Jan 2022
  • Ontario Dairy Guide

    DFO's Ontario Dairy Guide is a reference document containing a list of all Ontario-based dairy processors and where to buy everyday and specialty products, including organic, grass-fed, non-homogenized milk and many others. As well, the guide has information about local products and new recipes for consumers.

    Download 21 Jul 2022
1 2 3