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Cheesy Bacon Mac
Creamy, cheesy and packed with flavour, this mac and cheese uses cottage cheese for added protein, making it a comforting and filling meal.
Ingredients
SAUCE
PASTA
GARNISH
Instructions
- StepIn a blender, combine the sauce ingredients and blend until smooth.
- StepIn a large pot over medium-high heat, pour in the sauce and cook until it thickens, about 5 minutes, stirring occasionally.
- StepStir the cooked pasta and bacon into the sauce. Continue to heat, stirring often, until the pasta is hot and well-coated with the sauce.
- StepIn a small pan, melt the butter. Add the breadcrumbs and cook until golden brown.
- StepDivide the mac and cheese between 6 bowls and top with breadcrumbs and green onions.
